Oyster egg soup
By VicentaLakin
Oysters have strong liver detoxification, clean blood silt, and are nourished and are known as milk in the sea。
Recipe Recommendations
- oyster 200 grams
- egg liquid half a
- coriander a little
- ginger a little
- shredded carrots a little
- pepper a little
- salt a little
- sesame oil a little
- salty and fresh
- cook
- ten minutes
- simple
Steps for Oyster egg soup
1
After the oysters bought the shell in the market, they asked the boss to open the shell
2
Put a spoon of flour on it. It's clean
3
Isn't that clean with flour
4
Ready: half egg fluid, starch, fragrance, carrots, ginger
5
A small soup pot and a proper amount of water boiled with ginger and carrots
6
Let the oysters boil again
7
Add some egg fluid, a little fragrance, and then we'll boil the soup and then we'll fix salt and pepper oil