I don't know
By VicentaLakin
The seed of a young sprout。
Recipe Recommendations
- scallion white Sanke
- eggs four
- salt Half a teaspoon
- soy sauce a spoonful
- chicken essence appropriate amount
- salty and fresh
- explosion
- ten minutes
- simple
Steps for I don't know
1
Four eggs in the bowl, one egg in amount of water。
2
Onion slash。
3
Eggs boiled out for backup。
4
Pill oil, less oil, onions and carrots。
5
Put in half a spoon of salt。
6
On the side of white and colored eggs。
7
Put a spoonful of soy sauce in flat。
8
Chicken-scrambling, flat plate, finished。I don't know Make Tips
Carrot's got nothing。