The fragrance claws
By VicentaLakin
Recipe Recommendations
- chicken feet 500G
- Chuan Jiao 3-5 a
- pepper 3g
- aniseed one
- soy sauce 20 grams
- oyster sauce 20 grams
- salt appropriate amount
- pepper 3g
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- slightly spicy
- sauce
- half an hour
- ordinary
Steps for The fragrance claws
1
Chicken claws wash water
2
Seize water to wash clean asphalt
3
Onions of ginger peppers, garlic peppers
4
It's hot and hot. It smells good
5
The chicken claws are fried
6
It's a little tan
7
Add water, raw, pelican, pepper powder, salt
8
It'll just boil to the point where soft soup is thick