Mother of God

By VicentaLakin

Mother of God
There's plenty of food that can be made of women: green peppers, eggplants, acupunctures, dances, potatoes, shrimps, pickles, crab meat... I'm making today the simplest group of women from the food available at home

Recipe Recommendations

  • sweet potato of 2
  • carrots 1 piece
  • crab sticks of 8
  • white radish 1/4 root
  • tempura flour 6 tablespoons
  • water purification 1 cup
  • salad oil appropriate amount
  • soy sauce small amount

Steps for Mother of God

  • Make Mother of God step 0
    1
    Potatoes, carrot wash, go to Piedget, cut the thick pieces。
  • Make Mother of God step 1
    2
    Crab wash, spare。
  • Make Mother of God step 2
    3
    The white radish washes, removes the skin, then rubs it into mud and filters out the excess water。
  • Make Mother of God step 3
    4
    Six spoons of platinum powder, which I use in my home, pours into clean water several times (a glass of under-age) and mixs it into thin paste。
  • Make Mother of God step 4
    5
    Spaghetti
  • Make Mother of God step 5
    6
    Red chips are placed in the paste and are fully ploughed (as are other foods)。
  • Make Mother of God step 6
    7
    After heating the pot, a proper amount of salad is poured into it, and the fire heats up to a higher temperature。
  • Make Mother of God step 7
    8
    The most important thing is oil temperature control: when oil heats with fire (no smoke, smoke means that the temperature is too high), the face drops into the oil with paste chopsticks. If the face drops quickly (and the colour does not change rapidly) the temperature is suitable. At that time, the fire was diverted to the middle of the fire and preparations were made to start cooking。
  • Make Mother of God step 8
    9
    Foods such as pasta, such as sweet potatoes, are put into the hot oil in batches, always keeping the fire slow。
  • Make Mother of God step 9
    10
    If the paste colour of the surface of the food material is found to be rapidly darkening, the fire will be slightly smaller and a small amount of cold salad oil will be added to reduce the temperature of the oil。
  • Make Mother of God step 10
    11
    In the course of food products such as fried potatoes, care is taken to separate them, unlink them and turn them over in due course。
  • Make Mother of God step 11
    12
    When the food is blown up, the extra oil is filtered into the filter。
  • Make Mother of God step 12
    13
    Leach the impurities from the oil pan with a spoon and then blow up the next food。
  • Make Mother of God step 13
    14
    In the course of blowing up the next meal, oil-sniffing paper or kitchen paper is placed on the plate, filtration net filters are placed on the paper and the oil is filtered again。
  • Make Mother of God step 14
    15
    Each wave of food is so operated that it can be loaded。
  • Make Mother of God step 15
    16
    The white radish, which is covered with mud, filters out the excess water (not squeezed by hand, but pours out more water on the plate) and waters the proper amount of raw water。
  • Make Mother of God step 16
    17
    And when you eat, put a bit of raw white radish mud on the top of the sky, and bite it down, soft, sweet, very delicious。
  • Mother of God Make Tips

    ♪ White radish mud is the best partner of the cheesy ♪

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