Pumpkin
By VicentaLakin
The entrance is smooth and thin. It's delicious
Recipe Recommendations
- pumpkin 2 blocks
- flavored fermented milk 2 bags
- sweet and sour
- mix
- ten minutes
- simple
Steps for Pumpkin
1
Steamed pumpkins cool。
2
Two bags of fermented milk。
3
Dig two pumpkins with a spoon and put them in a mix。
4
fermented milk pours in。
5
Put the mixer on the bottom。
6
Smiling three or four times。
7
Glossy and fine pumpkin fragrance is finished。
8
The finished product。
9
The finished product。