Flamingo Smouche
By VicentaLakin
With the yogurt you make, with the fruit you like, yummy pigmentation, the appetizer
Recipe Recommendations
- red pitaya one
- thick yogurt 2 cups
- pistachio 10 grams
Steps for Flamingo Smouche
1
Get ready for the red flamingo。
2
Bigger yogurt, I made my own yogurt。
3
Pyramids go to the skin, cut out a few pieces and crush some flowers。
4
The rest of the feeding machines were slurred。
5
Pistol to crush。
6
Take two glasses, put the small flowers that were crushed before, on the glass。
7
Finally, yogurt is put on the surface and dragon nuts on the surface, and pistachio is finished。
8
Another finished product。Flamingo Smouche Make Tips
The yoghurt is better served with a thicker yogurt, or Amuthi yogurt or purity, both of which are thicker. Old yogurt too。