Scorch
By VicentaLakin
Recipe Recommendations
- loofah a
- water spinach appropriate amount
- garlic few grains
- salt 2 grams
- corn oil appropriate amount
Steps for Scorch
1
Material ready to be used。
2
It's not hot, it's hot, and it smells like garlic。
3
It's been a long time since I've had enough of this。
4
I'm pouring open cabbage
5
Add a little salt to the fire。
6
Fancy plate, finished chart。
7
Done, come on! Eat。Scorch Make Tips
A silkmelon can easily be oxidized and a little salt can be transferred before entering the plate。