Cricket fried chicken wings
By VicentaLakin
Simple, delicious, and accelerant。
Recipe Recommendations
- celery half a
- chicken wings 8 rats
- Jiang 4 pieces
- Dried onion the 3
- garlic the 3
- cooking wine appropriate amount
- oyster sauce 2 spoons
- sesame oil 2 spoons
- sugar 2 spoons
- soy sauce 1 spoon
- soy sauce 2 spoons
- pepper 1 spoon
- cornflour 2 spoons
Steps for Cricket fried chicken wings
1
Take the celery off the band and cut it back. Chon, garlic, dry onions cut, chicken wings washed, water cut, spare。
2
Comb the spices with the chicken wings for 30 minutes。3
Rolling, salting, two minutes of water。
4
Pick it up, flush it with cold water for 30 seconds。
5
Hot, oily ginger, garlic, onions。
6
Lower the chicken wings on both sides, add a little hot water and a minute。
7
When you add the celery to the mix, you can go on board. If you're too juicy, you can add powdered water。Cricket fried chicken wings Make Tips
It's good to be green and cool。