Doudou rice cake
By VicentaLakin
Recipe Recommendations
- glutinous rice noodles appropriate amount
- bean paste appropriate amount
- edible oil appropriate amount
- sweetening
- fried
- ten minutes
- simple
Steps for Doudou rice cake
1
The rice noodles, which are thicker than the rice powder, are used in the winter of the northeast to make pastry. Several small amounts of water and humid particles of a suitable volume of rice can be squeezed into clusters
2
The soy sauce splits into the right size of the pot, and the dried flour becomes a ball
3
Take the right size of the dough and make a cake with your hands
4
The panels are dry flour, and they're packed with bean salsa rice, and they're afraid to play again. Cake
5
I don't stick a little oil in a pot. Put it in a cake
6
It's so big
7
DoneDoudou rice cake Make Tips
You can get water on your hands or dry noodles when you're in the bag. Pink