Tomato cod clams for mushrooms

Recipe Recommendations

• Cod 2 blocks
• clams 250g
• mushroom of 4
• small tomatoes the 12
• olive oil 2 tablespoons
• garlic 1 tablet
• white wine 2 tablespoons
• salt appropriate amount
• water half a cup

• original
• burn
• ten minutes
• simple

Steps for Tomato cod clams for mushrooms

1

Toads, cod surfaces dry with a little salt and garlic shredded。

2

Olive oil pours into the pan, garlic paste makes the scent, puts it into the cod, and frys it on both sides with a little gold。

3

Pour white wine, clams, tomatoes, half a glass of water, lids, and boiled in the fire for five minutes。

4

When the clams open, the peppers, spices, etc. can be served。

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