Bean sprouts
By VicentaLakin
Recipe Recommendations
- cauliflower 320 grams
- bean sprouts 240 grams
- salt appropriate amount
- chicken essence appropriate amount
Steps for Bean sprouts
1
Vegetables: cuisine (bred into a small wash)。
2
Bean seed。
3
Purge the soy seedlings, get them out。
4
Put it on the board, to be used。
5
They are then boiled into a water-filling pan and then cooked to the ground。
6
The boiler is boiled with hot oil and boiled flowers and shredded soybean seed is fried。
7
Then add salt and chicken。
8
It's just a touch。