Frozen silk

By VicentaLakin

Frozen silk
Chickens are fine, tasteful, suitable for a variety of cooking methods, and are nutritious and nourishing. Chicken is suitable not only for hot frying and stew, but also for cold meat。

Recipe Recommendations

  • chicken 1 block
  • ears 20 grams
  • soy sauce 1 scoop
  • red oil 1 scoop
  • sesame oil 1 scoop
  • onion 2 pieces
  • garlic of 2
  • peanuts 1 scoop
  • Dried chili noodles 2 tablespoons

Steps for Frozen silk

  • Make Frozen silk step 0
    1
    Get your food ready。
  • Make Frozen silk step 1
    2
    In the pot, water is put in the chicken onions for 15 minutes。
  • Make Frozen silk step 2
    3
    Cut your ear off early。
  • Make Frozen silk step 3
    4
    Cooked chicken water to boil ears。
  • Make Frozen silk step 4
    5
    Chicken's out waiting for cool。
  • Make Frozen silk step 5
    6
    Torn with your hands。
  • Make Frozen silk step 6
    7
    In the garlic bowl, you'll have to get some pepper oil。
  • Make Frozen silk step 7
    8
    On chicken silk。
  • Make Frozen silk step 8
    9
    Start mixing。
  • Make Frozen silk step 9
    10
    In the onions of peanuts。
  • Frozen silk Make Tips

    The chicken with the hand is better。

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