Cream eggs
By VicentaLakin
Recipe Recommendations
- sweetening
- fried
- ten minutes
- simple
Steps for Cream eggs

1
Flour egg water is evenly mixed in containers。
2
Put it in herbs, eat oil, salt, chalk。
3
Turn to thick paste。
4
The pancake is preheated early and the oil is poured into the table。
5
It's fine to make a stylisted collar and a golden yellow。
6
Out of the pot。