Pork and radish
By VicentaLakin
Recipe Recommendations
- water radish one
- pork 60 grams
- peanut oil 1 tablespoon
- salt 0.3 grams
- chicken essence Xiao Xu
- shallots Xiao Xu
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pork and radish
1
The carrots are clean。
2
Hit the silk。
3
Hot pan cold oil。
4
It's hot for salt。
5
Put the pork on the chop。
6
Scrambled to a little yellow pork。
7
Rope and onions。
8
Scrambled to the death of the radish and the chicken。
9
Pick up the pan。
10
The finished product。