Sprouts
By VicentaLakin
Pork is the main secondary food for everyday life and has the strength to supplement it. Complementing protein. The buns are nutritious for breakfast。
Recipe Recommendations
- flour 500 grams
- yeast 6 grams
- white sugar 30 grams
- Minced meat with sprouts 500 grams
- salty and fresh
- steamed
- several hours
- simple
Steps for Sprouts

1
We'll get the table ready
2
I'm gonna cut the noodles
3
It's a piece
4
Put the sprouts in the middle
5
Wrap it up
6
We'll have 20 minutes after the fire
7
Let's goSprouts Make Tips
Flour mixed with yeast white sugar and plattered into a lasagna, waking up twice as big as strips, with different shapes that you like. The sprouts are made early. It takes 20 minutes for a bun or a bun to come up and steam。