Spicy lobster
By VicentaLakin
It's time to eat lobster every year. This little dragon is particularly simple. It's very nice to have ready crawfish. Nothing can be solved by a bag of spices. Suits the kitchen white. Zenium
Recipe Recommendations
Steps for Spicy lobster
1
I bought fresh lobsters at the market. This season. The lobster is the best。
2
Remove the head and the big plier. Get rid of the shrimp line。
3
Get ready for all the sauce. A generation of lobster. Big onions. Eight-pointed spices. Pepper。
4
A little salad oil in the pot. Put it in the onion section, the occupant of the occupant. And put garlic in it and evenled the lobster. Finally, we put in the crawfish sauce, which is a pound, and I used half a bag. There's everything in this sauce. No more spices
5
Put in water that doesn't have lobster. It's almost boiled. Just put on the juice。
6
Very delicious。Spicy lobster Make Tips
You can add your favorite side dishes, and you can cook some potatoes or something。