Shrimp
By VicentaLakin
Recipe Recommendations
- crayfish 2.5 kg
- Shrimp Flavor Baobao 1 generation
- ginger slices 12 tablets
- peeled garlic seeds 20 grains
- beer 500 ml
- chicken essence a little
- cornflour a little
- salad oil 300 ml
Steps for Shrimp
1
Two and a half pounds of shrimp。
2
Beer with ginger and garlic chicken with a little powder。
3
Three hundred milligrams of oil were burned up to 80 degrees in the shrimp and ginger chips for two minutes。
4
Put the shrimp in flat。
5
Go into beer and garlic。
6
Cover up the pot and the little fire lid for about eight minutes。
7
It's just a quarter of the soup that's left in the chicken powder。
8
Built-up oil shrimp。Shrimp Make Tips
The size of the soup, which is mainly fire-looking, is put into the chicken crumbs。