Coconut ball
By VicentaLakin
Recipe Recommendations
- coconut 100g
- egg yolk one
- white sugar 35g
- butter 50g
- milk powder 40g
- milk 15ML
Steps for Coconut ball
1
Soft butter and sugar are distributed with a mixer。
2
Add a yolk, keep mixing。
3
the 15g milk is mixed twice。
4
add 40g milk powder to continue mixing。
5
Join the coconuts and continue to mix。
6
Scratch it evenly。
7
170 degrees preheat oven, which divides the coconut pack into a small ball of the right size and places it on the grill。
8
Put it in a pre-heated oven, 170 degrees 15 minutes。
9
Make it look good。
10
The fragrance of the cocoon ball is out of the oven, and it smells like milk, and then it's even crucified。