It's a pig skin
By VicentaLakin
Pigskin symbol adhesive proteins, low fat, beauty color
Recipe Recommendations
- salty and sweet
- halogen
- ten minutes
- simple
Steps for It's a pig skin
1
Skin washes small pieces and places them in a high-pressure pan2
Don't cut the onions, just tie the knots, ginger slices, garlic chipping, millipelines3
Put all the material in the high-pressure pan for 15 minutesIt's a pig skin Make Tips
A pig's skin can also be replaced by five flowers according to his preference, which is particularly simple for people with no time or energy to cook, and when the pig's skin is hot, it's soft and sweet, and when it's cool, it gets chewy, and then it's hot again, so it's soft and it's okay to reheated