Yogurt rolls
By VicentaLakin
Seeing this yellow-covered egg roll, for the kids, it's hot and the baby loves it. For preschool children in China。
Recipe Recommendations
- purple potato of 4
- eggs of 3
- milk 1 box
- flour 1 tablespoon
- white granulated sugar 1 scoop
- sweet fragrance
- burn
- half an hour
- ordinary
Steps for Yogurt rolls
1
Prepare food: Milk, eggs, potatoes, white sugar. Excuse me. Pardon me
2
The potato goes to the head, and the steaming pot on the slices。
3
Put a spoon in the mud。
4
Three eggs for yolk only。
5
Add a large spoon of flour, a proper amount of milk。
6
Blending into smooth yolks。
7
The pot is oiled, the hot pot is poured into the yolk paste, and the two sides are cooked and the omelet is shoveled out。
8
Eggcakes covered with mashed potatoes and curled up。
9
Then cut open the pallet, and the yolk lass is ready。