Old cookies
By VicentaLakin
A cookie like a flower with a cookie barrel full of happiness
Recipe Recommendations
- butter 65 grams
- low powder 40 grams
- high powder 35 grams
- almond powder 13 grams
- powdered sugar 30 grams
- egg white 15 grams
- salt 1 gram
- sweetening
- baking
- an hour
- senior
Steps for Old cookies
1
Butter cut, softened early to easily pierced... preheat oven 160 degrees。
2
Butter with sugar powder and salt。
3
Butter with an electric omelet。
4
Until the size gets bigger, the color fades。
5
Add protein twice。
6
Each time, the egg purifier and the butter paste are fully integrated. Butter is light, light and white when it is finished。
7
Sifting low powder, high powder, almond powder。
8
They used a razor to mix them into cookies (not seeing dry powder)。
9
PREPARE A BOUQUET AND A SN70928 TOOTH AND PUT IT IN THE FACE。
10
Squeeze a circle on a grill with oil paper。
11
Put it in a preheated oven, 160 degrees, 18 minutes。
12
When you're out of the oven, you're going to put cookies on the net and they're going to be sore。
13
Seal safe。Old cookies Make Tips
Cookies are recommended for sugar powder or fine sugar, which cannot be coarse sugar, otherwise they affect the gravitation 2. If it's hot, the squeezed cookies can be placed in a freezer for about 20 minutes, and the roasted bouquets are solid. 3. To add protein or fresh water to the cookies, the finished text is pretentious; to add whole egg fluid, the taste is soft; to add yolk, the sense is that the soothing 4. Crushed cookie ends with light pressure so that the paste is not brought up for 5。