Tofu
By VicentaLakin
Recipe Recommendations
- water tofu 250g
- meat foam 200g
- oyster sauce 1 scoop
- soy sauce 2 tablespoons
- garlic appropriate amount
- soy sauce half a spoonful
- rock sugar 4-5 one
- salt a little
- onion appropriate amount
- oil appropriate amount
- Haitian bean paste 1 scoop
Steps for Tofu
1
Cut the flesh of five flowers into meat
2
Slice the tofu into small pieces
3
Soy sauce: one spoon of pelican oil, two spoons of raw oil, four-five dollars of ice cream, half of a spoon and two spoons of water are available
4
I'll put garlic in the sauce
5
Put it in the fragrance
6
I'll add half a bowl of water to the sauce
7
Put the tofu light in the pot and push back and forth with a spoon. Down
8
Add bean petal sauce and onions, try the salt is enough, not enough to add a little salt, 5-8 minutes on top
9
Put a spoonful of powder in the bowl, add an appropriate amount of water and evenly mix it into tofu
10
Let's put onion flowers in the pot
11
Done