It's so much fun
By VicentaLakin
Its appearance brings a completely different taste. Soft cookies are wet and soft, with chocolate beans decorated. Coco Control's preferred choice is not to use molds, nor to squeeze with herbs...
Recipe Recommendations
- low-gluten flour 100 grams
- corn starch 80 grams
- cocoa powder 20 grams
- whole egg liquid 60 grams
- powdered sugar 60 grams
- unsalted butter 80 grams
- High temperature resistant chocolate beans 40 grams
- salt 1 gram
- sweetening
- baking
- an hour
- ordinary
Steps for It's so much fun
1
Prepare the material。
2
Soft butter mixed with sugar powder and salt。
3
Send it to a bit white. Preheated oven 170 degrees。
4
Add egg fluid three times。
5
Before each accession, the egg fluid that was previously added needs to be fully integrated。
6
Note: An egg-cutting device can be electric, but watch out for butter。
7
Scan low-banded flour, cocoa powder, corn starch。
8
Cut it evenly。
9
split it up 20 g one, round it up。
10
On chocolate beans。
11
Put it on the grill。
12
Unified plane flat。
13
Put it in a pre-heated oven, 170 degrees up and down, and bake for 25 minutes。
14
Out of the oven, cooling rigs cooled, sealed and preserved。
15
Seal safe。It's so much fun Make Tips
This combination is more than 18 interesting. 2. If you do not like bitterness, you can increase the amount of sugar and not reduce the powder, which could affect the formation of the noodles。