Five-coloured pelicans
By VicentaLakin
If they don't like it, it'll be cold
Recipe Recommendations
- lettuce 2 trees
- red pepper appropriate amount
- yellow pepper appropriate amount
- oyster sauce 1 scoop
- soy sauce appropriate amount
- chicken essence appropriate amount
- Garlic seeds 1 capsule
- baking soda appropriate amount
- sweetening
- mix
- ten minutes
- simple
Steps for Five-coloured pelicans
1
Let's clean up the old poles
2
Paprika
3
Put a proper amount of chicken in the saucer
4
One spoon of pelican oil and half a spoon of raw water
5
It's hot
6
A little soda
7
Turn off the fire. Put the lettuce in the hot water
8
Let's get the pickles out and put the peppers on them
9
It's a simple platinum corset。Five-coloured pelicans Make Tips
Little soda makes the vegetables "sweet."。