Milk slippers
By VicentaLakin
Slippery eggs, extra milk, soft-eat partners。
- sweet fragrance
- steamed
- ten minutes
- simple
Steps for Milk slippers

1
All the material goes straight into a bowl。
2
If you want to mix it evenly, you can mix the milk eggs with the raisins first, then I'll save it。
3
Put it in the pot for about 10 minutes。
4
It doesn't matter if you don't look good。
5
The baby's perfect。
6
YeahMilk slippers Make Tips
the ratio of milk to eggs is best 1:1 or 1.5:1 and i have an egg of about 53 g, medium size。