Pie
By VicentaLakin
Recipe Recommendations
- medium-gluten flour 260 grams
- powdered sugar 12 grams
- lard 200 grams
- water 120 grams
- low-gluten flour 220 grams
- bean paste 480 grams
- sweetening
- roast
- several hours
- ordinary
Steps for Pie
1
The oil coatings and the tarcrete materials are separated from the scabs, and the film is sedated for 15 minutes。
2
The noodles were sequestered and divided into 24 flat little agents。
3
And soybeans also split into 30 grams of small agents。
4
Take a tarp and wrap a soak。
5
Packed little noodles, scrambled with a stick, growing tongue。
6
Then they roll up and down。
7
All of this is done in turn, and then the surface covers the shampoo for 20 minutes (20 minutes later, this loosely-loved face is repeated)。
8
Nice and loose. Squeeze in the soy sauce。
9
Pump it, like a flat cut on the side of the map
10
The cut-off side is slightly turned and the upper red grain is pressed in the middle。
11
All of them are sent to preheated ovens for 180 degrees 25 minutes (according to the temperature and time of the oven at home)。
12
All right
13
Come on。