Gold beef
By VicentaLakin
Recipe Recommendations
- beef tenderloin 150 grams
- small potatoes 350 grams
- green pepper a little
- red pepper a little
- salad oil a little
- bean paste a little
- soy sauce a little
- white sugar a little
- chicken essence a little
- ginger a little
- garlic a little
Steps for Gold beef
1
Cows cut their ribs with little potatoes sliced with red pepper sliced with garlic。
2
In the pot, a small amount of oil is put in the heat of the oil to about 70 degrees and a fine beef is put in the pot for two minutes and then in the soybean bean butter and ginger garlic for three minutes。
3
It's been four minutes since the beginning of the year。
4
It's in the red peppers for 30 seconds。
5
It's just a matter of putting in a little bit of chicken sugar and making a little bit of a boiler。Gold beef Make Tips
In the process of manufacture, care is taken on the size of the fire。