Sausage
By VicentaLakin
Recipe Recommendations
Steps for Sausage
1
The spinal lobe removes the rinse。
2
Cut into thin and flat pieces。
3
A spoon of salt, a spoon of 13 incense, an egg, a spoon of raw smoke, a spoon of oil, a spoon of wine, two spoons of starch。
4
Smuggled evenly for 20 minutes in one direction。
5
Hot boiler oil。
6
Fifty-six percent of the temperature is put in a small fire in the meat tablet。
7
It'll just blow up the oil。
8
Tastes delicious。