Smashed leaves
By VicentaLakin
Recipe Recommendations
- colorful leaves one
- citronella one
- rock sugar appropriate amount
- sweet fragrance
- cook
- ten minutes
- simple
Steps for Smashed leaves
1
Smash the leaves clean, better be fresh。
2
The sauna slashed the slash with a knife, and the lacerated leaves cut。
3
The pots are boiled with scavenging leaves。
4
Ten minutes after cooking, you don't need ice cream to melt。
5
Refrigeration in the fridge for more than an hour。