Oatmeal and egg porridge

Recipe Recommendations

• cereal 30 grams
• eggs one
• sesame oil appropriate amount
• salt appropriate amount
• chives appropriate amount

• light
• cook
• ten minutes
• simple

Steps for Oatmeal and egg porridge

1

Prepare eggs and cereal.

2

Soak the cereal in water until soft.

3

Add half a bowl of water to the pan and bring to a boil.

4

Drain the oatmeal, pour it into a pan and bring it to a boil again over high heat, then simmer on low heat for 5-10 minutes.

5

Beat the eggs into a bowl and beat well.

6

After the oatmeal is cooked, pour in the egg liquid and stir until egg drops. After taking out of the pan, drop a few drops of sesame oil, sprinkle with chives and serve.

Recipe Categories

• porridge recipe
• Kid Friendly Recipes