Potato twilight, eight inches cake
By VicentaLakin
No web content retrieved
Recipe Recommendations
- sweetening
- roast
- an hour
- ordinary
Steps for Potato twilight, eight inches cake
1
Egg yellow, mixed with corn milk, 5 grams of sugar powder。
2
Smuggle to non-particle-free paste。
3
低粉过筛混合与蛋黄糊Smuggle to non-particle-free paste。
4
加入紫薯粉Smuggle to non-particle-free paste。
5
Add a few drops of lemonade to the protein section。
6
The protein component was added to the sugar powder three times, with low-speed mixing to neutral hair bubbles。
7
Split the yolk paste into the protein paste twice and evenly from the bottom up。
8
Finally, the yolk paste is added to the protein paste and evenly mixed from the bottom to the bottom, so that no loops are rounded to avoid a bubble. The oven is preheated at 160 degrees for 45 minutes, with different brand sizes and different timing and temperature。
9
It's cooled off, and the slices are slow。