Rice for oil
By VicentaLakin
Recipe Recommendations
- rape 200 grams
- Hymie 1 handful
- peanut oil 1 tablespoon
- salt 0.3 grams
- chicken essence a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Rice for oil
1
Wash the oil, cut the leg and separate the leaves。
2
Hemi washes for 20 minutes。
3
Hot pan cold oil。
4
It's hot for salt。
5
I'm going to have to fire the oil。
6
Scrambled until the tubers were colored, and the rice turned。
7
I'm not sure I'm going to be able to do that。
8
Let's put the chicken in the ground, and we'll just fire it to the ground。
9
Load。
10
The finished product。