No water, no sour cream cake
By VicentaLakin
- sweet and sour
- baking
- several hours
- ordinary
Steps for No water, no sour cream cake

1
Separated egg yolk, mixed yolk yolk
2
Low powder corn starch mixed in
3
Flip
4
The egg clears up to the wet bend
5
Put some protein in first
6
All mixed with the face
7
The emulsion is oilproof, and the bubbles come out
8
The deep dishes pour into the water
9
Put the mold in the oven and bath for 135-70 minutes
10
Just take it out and put the temperature down
11
It's better to freeze
12
Done
13
Done
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Done
15
Done