Purgatory
By VicentaLakin
Recipe Recommendations
- bitter gourd half a
- garlic a little
- millet pepper art. 1
- soy sauce a little
- oil a little
- salt a little
- bitter taste
- mix
- ten minutes
- simple
Steps for Purgatory
1
Food preparation: half of a piece of bitter melon。
2
Clean up and remove the insides and cut them in three。
3
Change the knife and slash the thin。
4
A few drops of oil and salt are burned in the pot。
5
Put the bitter melon in the pot with quick water。
6
It was about a minute before I picked up cold water。
7
In the water plate。
8
Garlic and pepper。
9
The hot oil in the pot is garlic and peppers are fried。
10
Put garlic and peppers on a bitter melon, and then a little raw, and it's done. A nice, nice, nice blend is on the table。Purgatory Make Tips
A few drops of oil and a small amount of salt are used to reduce the bitterness and to keep the bitter melon green。