Pork pickles and dumplings
By VicentaLakin
Recipe Recommendations
- Pork stuffing appropriate amount
- sauerkraut appropriate amount
- flour appropriate amount
- ginger appropriate amount
- sesame oil appropriate amount
- chicken essence appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- onion appropriate amount
- salty fragrance
- cook
- an hour
- ordinary
Steps for Pork pickles and dumplings
1
Ordinary flour is added to a small amount of clean water to be a smooth face group for 20 minutes。
2
The sour vegetables are made out of water。
3
Cracked。
4
Onion acne。
5
Pork dumplings。
6
A little fresh water to start with。
7
And put in the proper sauce。
8
Put onions of ginger, perfume, chicken, edible oil, salt, evenly mixed。
9
Put it in good sour。
10
Combination, and the pie is ready。
11
The noodles are flat, the strips are flat, they're flat, they're pelt。
12
Take a proper amount of yogurt, wrapped in dumplings。
13
Do all the dumplings in turn。
14
The boiler is boiled open and boiled for up to 3.4 minutes。
15
Out of the pan。
16
The finished chart。
17
It's delicious。