Egg fried rice
By VicentaLakin
Recipe Recommendations
- boiled rice appropriate amount
- carrots a
- green pepper a
- lean pork appropriate amount
- salt appropriate amount
- oil appropriate amount
- shisanxiang appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Egg fried rice
1
Skinny pork chops to the ground。
2
Paprika cuts the silk before it breaks。
3
Carrot cut。
4
The boiler's hot and scrawny。
5
Scratched meat shovels on the side and then into the eggs。
6
Put the carrots on, keep firing。
7
Add rice. Salt, 13 incense. Turn the fire even。
8
Add the pepper to the chip.
9
Come on, let's go。