Ribbon soup
By VicentaLakin
Recipe Recommendations
- ribs appropriate amount
- kelp knot appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- stewed
- three-quarters of an hour
- simple
Steps for Ribbon soup
1
Prepare your food。
2
It's cold under water。
3
The water will boil for a while。
4
It's too cold to clean up。
5
Sea belts are cleaned and placed in high-pressure pans with appropriate water。
6
Put it in the ribs, voltage pan for half an hour。
7
Well, salt and chicken。
8
Here we go。
9
Eat, beautiful。