Banana roast
By VicentaLakin
banana roasting is an emerging banana eating method, which is more fragrance while preserving the smell of bananas. the raw materials are bananas, honey, edible oil, etc. bananas can fry first and then roast, so it's easier to have beautiful colors. bananas are widely used in civil society, and many people buy bananas for use after burning when their stomachs are weak. it's good to eat a lot and have a warm stomach. bananas are digested and absorbed fairly well, so they can be eaten peacefully from the child to the elderly and supply balanced nutrition. more and more people don't eat breakfast recently, and the dynamic source of one day is breakfast, making bananas that are instantaneous and that sustain energy for long periods of time the most suitable food for breakfast. moreover, because bananas are low calorie food, even those who are losing weight can eat without fear. @aca north american electric, want a roasted banana
Recipe Recommendations
- banana 2 pieces
- butter 15g
- white sugar 10g
- honey 5g
- lemon juice 10ml
- sweetening
- roast
- half an hour
- simple
Steps for Banana roast
1
Prepare the required material。
2
Butter and white sugar are placed in a small fire in a flat pan。
3
Put it in a little banana fire and make it two-faced yellow。
4
Put lemonade on the bananas and turn off the fire。
5
Brush the honey。
6
aca oven 160 is ready and bananas are set for 10 minutes
7
Carefully take it out, the color is yellow, so hungry。
8
Smash and eat, and feel so sweet and happy。