Olio's Snowmen

By VicentaLakin

Olio's Snowmen
Today we'll be able to share with you a really good Olio Shepmy. You've got to try the little one

Recipe Recommendations

Steps for Olio's Snowmen

  • Make Olio
    1
    Salmon and corn starch are screened and other materials are ready。
  • Make Olio
    2
    Add milk and sugar。
  • Make Olio
    3
    Smash even。
  • Make Olio
    4
    Take a sift。
  • Make Olio
    5
    Pumped membrane, toothpicks perforated soda。
  • Make Olio
    6
    The water will be evaporated for about 15 minutes。
  • Make Olio
    7
    Put it in butter while it's hot。
  • Make Olio
    8
    Flatten, freeze for half an hour。
  • Make Olio
    9
    The platinum pyrotechnic fire went up to a little yellow, smelling of rice。
  • Make Olio
    10
    Light cream with sugar。
  • Make Olio
    11
    Hit it to clear。
  • Make Olio
    12
    The noodles were divided into five pieces, rounded and covered with dried rice。
  • Make Olio
    13
    A little cream first。
  • Make Olio
    14
    Put a spoonful of crackers。
  • Make Olio
    15
    More cream。
  • Make Olio
    16
    Shut up。
  • Make Olio
    17
    I'll do it with the dotted Olio。
  • Make Olio
    18
    Sweet and soft, eat well
  • Olio's Snowmen Make Tips

    One, after the face is evaporated, put on butter, gloves and evenly. What do we do with Taki? It'll be good if you don't have the rice powder. She's better off in cold