Carrot eggcake
By VicentaLakin
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Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Carrot eggcake

1
Carrot cuttin。
2
Eggs in the bowl mixed with carrots, starch, adequate salt。
3
Smash even。
4
If you don't stick a little oil in the pot, you pour it into the egg paste, you fry it up to two sides, you add ginger silk, and you boil the juice in the water。Carrot eggcake Make Tips
The reason for the boiling is that, on the one hand, the pancakes are too hot to go to the fire, and, on the other hand, they generate a softer taste after the water。