The tarp
By VicentaLakin
Recipe Recommendations
- salty and fresh
- Qiang
- half an hour
- ordinary
Steps for The tarp

1
Go to Root。
2
Scratch off hard skin。
3
When the platinum is burned, the plate is set。
4
Put it in garlic。
5
Put soy sauce in the bowl, platinum oil, and smooth it down to the plate。
6
It's hot in the pot, it's hot in the pan。
7
Let's go