Pumpkin

By VicentaLakin

Pumpkin
This is one of the foods I have to eat when I'm pregnant, sour sweet, so soft, so sweet! It's the only food I don't want to throw up

Recipe Recommendations

  • cucumber 2 pieces
  • millet pepper of 3
  • garlic cloves appropriate amount
  • ginger appropriate amount
  • sugar 1 scoop
  • salt 1 scoop
  • vinegar 1 scoop
  • soy sauce 1 scoop
  • olive oil a little
  • cooking wine 1 scoop

Steps for Pumpkin

  • Make Pumpkin step 0
    1
    The cucumber's rinsing and slicing, and the garlic, the ginger, the peppers! The cucumbers are made of a spoonful of sugar, a small spoon of salt for one hour, and the water from the pickled cucumbers is poured out, and the cucumbers are dried up。
  • Make Pumpkin step 1
    2
    There's a little olive oil in the pot, a lot of garlic paste and pepper。
  • Make Pumpkin step 2
    3
    I'm going to pour cucumber for a second。
  • Make Pumpkin step 3
    4
    Add wine, raw, vinegar, pepper sauce! No salt。
  • Make Pumpkin step 4
    5
    The cucumbers can be eaten! It's really simple and delicious
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