A papaya tomato with silver ears and eggs
By VicentaLakin
Pumpkin contains protein decomposition enzymes, which compensate for insulin and intestines. Tomato is sour, it's sore, it's dry, it's digestive, and it's skin. The silver ears are untidy, the drying of the acoustic heat is useful, together with nutritious eggs, and they are a combination of soups, which have health effects in the form of appetizer digestion and skin colour。
Recipe Recommendations
- sweetening
- pot
- an hour
- ordinary
Steps for A papaya tomato with silver ears and eggs
1
Prepare the material。
2
Silver ears bubble early。
3
The silver ears of bubbled hair cut out the roots of the yellow parts and tore the little ones clean。
4
Tomato chops small pieces, papayas peels small pieces。
5
Water of 1,600 ml is added to the pot, which is burned in silver ears and papayas for about 30 minutes。
6
Add tomatoes for another 20 minutes。
7
Eggs scattered in bowls, into egg fluids。
8
Combination into an eggflower can turn the soup off and the soup itself is already sweet enough to add a little sugar or ice sugar to the taste of the population。