Homemade yogurt ice cream
By VicentaLakin
After the summer, the temperature in Beijing rose straight up, and the iced, sweet ice cream became the favorite of the kids, and every time they came back from the nursery tired, they said, "Mom, it's too hot, I'm going to buy ice cream," and at this point, what did the mothers do? Although we know that ice cream is too cold and bad for a child's stomach, does most of the time make it impossible for him to buy one? The stomach of the child is weaker than that of an adult, so it is best to keep the cold drinks as low as possible, and it is better for children or adults with particularly bad stomachs not to eat, so as not to increase their stomach problems. I've been eating a lot of stench foods, like five powders, five powders in a small nursery for two years, so I've been eating ice cream once in a while, and I've closed my eyes
Recipe Recommendations
- yogurt appropriate amount
- fruit appropriate amount
- sweet fragrance
- frozen
- ten minutes
- simple
Steps for Homemade yogurt ice cream
1
Get three cans of yogurt ready
2
The yogurt cans are clean
3
Prepare a few of the fruits you like to eat, cut into various shapes, spare
4
Put the fruits in the yogurt
5
Put it in yogurt
6
Put the yogurt in a piece of fruit, fix it in the yogurt and freeze it in the fridge for four hours
7
When the time has come, the yogurt ice cream will be ready, and when it's off the jar, the spleen-wet-heated baby advises not to eat cold as much as possible, because a spleen is so weak that it can easily lead to excessive humidity, and when it is normal, it can be used to get a healthy squirm, so it's good to enjoy all the good food. {\bord0\shad0\alphaH3D}Homemade yogurt ice cream Make Tips
Yogurt, you can choose what you like. {\bord0\shad0\alphaH3D}