cheese and egg toast
By AlexHayes
Today, this toast has a strong flavor of cheese, so my boy is very, very happy and wants another piece after eating it. Although I didn't taste it much, seeing how happy he was eating, I felt sweet and happier than not having tasted it.
Recipe Recommendations
- milk fragrance
- roast
- ten minutes
- simple
Steps for cheese and egg toast

1
Materials are prepared in advance.
2
Scrape the cheese into strips first.
3
Remove the edge of the toast and scrape the onions into bits.
4
Bake the toast until slightly golden.
5
Boil the eggs, peel them, and press them into mud with a fork.
6
Add shredded cheese, salad dressing, shredded onions, pepper and salt.
7
Mix well into cheese and egg filling.
8
Spread a piece of lettuce on toast, and place half of the filling on top of the lettuce.
9
Cut it diagonally and you will have cheese and egg toast.
10
I finished another nutritious breakfast.
11
Everyone can't help but try my nutritious breakfast. How does it taste?