Tomato egg noodles
By VicentaLakin
Recipe Recommendations
- tomato appropriate amount
- eggs appropriate amount
- green vegetables appropriate amount
- noodles appropriate amount
- salt appropriate amount
- shisanxiang appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Tomato egg noodles
1
Two decent eggs were scattered and the boiler boiled to the ground. This is the day before my husband bought the eggs and broke 10, all of them。
2
The boiler heats up onions and smells of onions, and then pours in the cut tomatoes, and the ketchup boils in the fried eggs。
3
The salt is then poured into the proper amount of open water, which is then put into the pasta。
4
Two drops of perfume after it's cooked. Out of the pot, simple and delicious。