sandwich
By PriceEmard
This is a small and cute little sandwich. Haha, if you take a big bite, you only need to eat it in one bite! Children, be careful. The toothpick will stab you. Just take a bite at the same time. After two bites, the toothpick won't hurt you.
Recipe Recommendations
- milk fragrance
- quick-boiled
- ten minutes
- simple
Steps for sandwich
1
So I have all the materials.
2
Remove the edge of the toast and cut the lettuce into small pieces.
3
Boil the eggs, and blanch the sausage and ham slices with hot water.
4
Shell the eggs and cut into 4 slices, cut the sausage obliquely, and cut the ham slices and cheese slices into 4 halves.
5
Bake the toast lightly and cut it into 4 small slices.
6
Coat each piece of toast with a layer of salad dressing.
7
Put a piece of lettuce on a piece of toast.
8
Spread another piece of ham.
9
Spread with a small slice of cheese.
10
Finally add egg slices and sausage.
11
Use a toothpick fork to thread and hold it steady.
12
You're done with a delicious little sandwich!