Plum eggs for ham

By VicentaLakin

Plum eggs for ham
It's beautiful. It's simple

Recipe Recommendations

  • pakchoi appropriate amount
  • ham sausage two
  • eggs two
  • onion appropriate amount
  • soy sauce appropriate amount
  • vinegar appropriate amount
  • salt appropriate amount
  • starch appropriate amount
  • vegetable oil appropriate amount

Steps for Plum eggs for ham

  • Make Plum eggs for ham step 0
    1
    Two ham intestinal slices。
  • Make Plum eggs for ham step 1
    2
    Mooch had early hair, washed, torn to pieces。
  • Make Plum eggs for ham step 2
    3
    Slice。
  • Make Plum eggs for ham step 3
    4
    Two eggs to split, even。
  • Make Plum eggs for ham step 4
    5
    The cabbage goes to the root, and it's made in one piece, clean, cut into a little bit。
  • Make Plum eggs for ham step 5
    6
    Two spoons of vinegar, two spoons of starch, salt, water, juice。
  • Make Plum eggs for ham step 6
    7
    An appropriate amount of vegetable oil is placed in the pot, an egg fluid is poured into the pot, and when it is formed, it is shoveled into small pieces。
  • Make Plum eggs for ham step 7
    8
    Splendid for use。
  • Make Plum eggs for ham step 8
    9
    An appropriate amount of vegetable oil is placed in the pot, which is turned into ham and intestinal yellow。
  • Make Plum eggs for ham step 9
    10
    Put it in onions and flip。
  • Make Plum eggs for ham step 10
    11
    Join the cabbage to get soft。
  • Make Plum eggs for ham step 11
    12
    Joined the wooden eggs to fry。
  • Make Plum eggs for ham step 12
    13
    Add the sauce in the little bowl。
  • Make Plum eggs for ham step 13
    14
    It's a fire。
  • Make Plum eggs for ham step 14
    15
    The finished chart。

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