Spicy fish
By VicentaLakin
I make roasted fish, I choose to make them with an air fryer. This will make the fat more healthy, and it will be easier to make it with an air frying pan, with a few buttons and a good meal. It's perfect for beginners and lazys. It's so greasy to wrap it in tin paper. It's so fresh. The ingredients can be adapted to their home tastes. Family likes it。
Recipe Recommendations
- silver carp half a
- vegetable oil two spoons
- soy sauce a spoonful
- soy sauce a spoonful
- cooking wine a spoonful
- salt appropriate amount
- marinade appropriate amount
- onion appropriate amount
- ginger slices appropriate amount
- slightly spicy
- roast
- half an hour
- simple
Steps for Spicy fish
1
Prepare the ingredients mentioned in the recipe。
2
First the fish clean up, take out the organs, etc. Scratch the fish and scratch it. What you like is best。
3
They'll be salted in the basin for later。
4
A mix of ingredients, such as old screech wine, is then added together to the fish crumbs。
5
Onions of ginger roller's pickles pour into the fish, wrap them up with a membrane and make them in the fridge for about two hours。
6
Put a piece of tin in the blue and set the fish。
7
Add a fresh odour of roal. Not if it's fresh。
8
The tin paper is folded off and sent to the frying pan。
9
Kitchen settings: 200 degrees
10
Time: 25 minutes. Press the start button to work。
11
In the remaining 12 minutes, the bomb baskets were drawn to open tin paper and the fish were painted with silica brushes。
12
Another 12 minutes of roasting, the frying pot is reminiscent, and the promotion of the roasting blue works. End time has a tone。
13
Share deliciousSpicy fish Make Tips
1 The selection of fresh fish, carp, grassfish, catfish or sea fish can be used to make a recipe. 2. Air-cooked cooking is timed to be simple and free from a lot of trouble. It's a lot less greasy. 3 Newvefour air frying pot power is variable, and there are memory functions, which are taken out in the middle of the roasting and then baked without manual direct work. 4 Temperature and time can be adjusted at any time, and operations are simple buttons, and simple and fast production with multiple menus is evangelical for new hands. Five, the whole roasted chicken duck, with the temperature probe of the frying cord. Fresh fish, carp, grassfish, catfish or sea fish can be selected to make a recipe。