Party pigeon soup
By VicentaLakin
Recipe Recommendations
- squab appropriate amount
- Codonopsis appropriate amount
- red dates appropriate amount
- wolfberry appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- salty and fresh
- steamed
- an hour
- ordinary
Steps for Party pigeon soup
1
Scratch the pigeons and put them in the soup。
2
Joining the party, red-trees, and slinging into soup soup。
3
Add warm water to full eight。
4
Add a little wine。
5
Add small quantities of salt
6
And a lid of soup
7
put it in the machine, steam 40min。
8
Take out, open the lid and enjoy it。